cucumber jalapeno caipirinha recipe
The Cucumber Jalapeno Caipirinha
Leblon Cachaça- 2 oz. Leblon Cachaça
- 1/8 inch Jalapeno
- 3/6 lime (cut in wedges/pieces)
- 2 Slices of english cucumber (1⁄4 thick each)
- 3⁄4 oz. Agave nectar
-
Muddle all ingredients in a shaker, then add ice
and Leblon Cachaça.
Shake vigorously and strain into a martini glass. Garnish with a cucumber.