the d'uva caipirinha recipe
The d'Uva Caipirinha
Leblon Cachaça
- 2 oz. Leblon Cachaça
- 1 oz. semi sweet white wine
- 1⁄2 lime – cut into rough chunks
- 5 red grapes
- 2 tsp. raw brown sugar
- Glass-Rocks
Muddle sugar, grapes and limes in a large tumbler. Add Leblon Cachaça, wine and cracked ice.
Stir well and fill remaining glass with cracked ice
Garnish with 2 grapes