the evergreen caipirinha recipe
The Evergreen Caipirinha
Leblon Cachaça
- 1 ½ Bottle Leblon Cachaça
- ½ Cointreau
- 3 Bottles of dry white wine
- 1 lg Bottle of soda water
- 375 ml White cranberry juice
- 1 Cup White sugar
- 2 Green apples- -chopped
- 1 Cucumber – sliced
- 4 Limes – cut into wheels (ends removed)
- 1 Small bunch of green grapes
- 4 Kiwi (cut into wheels)
- 20 Fresh sage leaves
- Glass – Punch bowl / Highball
Combine all ingredients except the soda water into a punch bowl.
Let stand for two hours.
Just before serving add soda water.